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Ders Tanımı

Ders Kodu Yarıyıl T+U Saat Kredi AKTS
MANUFACTURING MANAGEMENT KAL 517 0 3 + 0 3 6
Ön Koşul Dersleri
Önerilen Seçmeli Dersler
Dersin Dili Türkçe
Dersin Seviyesi Yüksek Lisans
Dersin Türü SECMELI
Dersin Koordinatörü Dr.Öğr.Üyesi TİJEN ÖVER ÖZÇELİK
Dersi Verenler
Dersin Yardımcıları Research Assistant Raşit Cesur
Dersin Kategorisi
Dersin Amacı
This lecture examines the concepts, principles, and techniques of operations management, a major functional area of business.
Dersin İçeriği
This lecture is designed to teach production and service operations management on introductory level. Production and Operations Management examines the concepts, principles, and techniques of production and operations management within a framework of four interrelated characteristics.
Dersin Öğrenme Çıktıları Öğretim Yöntemleri Ölçme Yöntemleri
1 - Define operations management and examples of some operations management positions. 1 - 2 - 3 - 12 - A - C -
2 - Describe the main functional areas of operations management. Describe the different operations management approaches needed for various types of service organizations. 1 - 2 - 3 - 12 - A - C -
3 - Define planning and identify and describe the four phases of the planning process. 1 - 2 - 3 - 12 - A - C -
4 - Relate the operations planning process to the corporate planning process, specifically identifying the inputs to the process. 1 - 2 - 3 - 12 - A - C -
5 - Describe reasons for the importance of location decisions. 1 - 2 - 3 - 12 - A - C -
6 - Define and differentiate the characteristics of line flow, job shop, and fixed site processes. 1 - 2 - 3 - 12 - A - C -
7 - Identify and characterize several emerging dimensions of process design. 1 - 2 - 3 - 12 - A - C -
8 - Understand various characteristics of a data series and how those characteristics contribute to the quality and accuracy of forecasting. 1 - 2 - 3 - 12 - A - C -
9 - Describe aggregate planning and illustrate the relasionship of the business plan, the market plan, and the production plan. 1 - 2 - 3 - 12 - A - C -
10 - Define and describe production planning. 1 - 2 - 15 - A - C -
11 - Describe commonly used methods to the solution and control of aggregate planning. 1 - 15 - A - C -
12 - Describe the purpose and the process of master scheduling and rough-cut capacity planning. 1 - 2 - 3 - 12 - A - C -
13 - Describe how different production environments affect master scheduling and capacity planning. 1 - 2 - 3 - 12 - A - C -
14 - Describe the importance of the bill of material, routing data, and load profiles in master scheduling and capacity planning. 1 - 2 - 12 - A - C -
15 - Use qualitative and quantitative methods to analyze functional layout situations. 1 - 9 - A - C -
Öğretim Yöntemleri: 1:Lecture 2:Question-Answer 3:Discussion 12:Case Study 15:Problem Solving 9:Simulation
Ölçme Yöntemleri: A:Testing C:Homework

Ders Akışı

Hafta Konular ÖnHazırlık
1 Introduction to Operations Management.
2 Manufacturing and Service Organizations.
3 Product and Resource Planning.
4 Product and Resource Planning.
5 Facility Location.
6 Process Design.
7 Process Design.
8 Forecasting
9 Aggregate, Production, and Resource Capacity Planning.
10 Production Planning
11 Aggregate Planning.
12 Master Scheduling and Capacity Planning.
13 Master Scheduling and Capacity Planning.
14 Facility Layout.

Kaynaklar

Ders Notu
Ders Kaynakları

Döküman Paylaşımı


Dersin Program Çıktılarına Katkısı

No Program Öğrenme Çıktıları KatkıDüzeyi
1 2 3 4 5
1 X
2 X
3 X
4 X
5 X
6 X
7 X
8 X
9 X
10 X

Değerlendirme Sistemi

YARIYIL İÇİ ÇALIŞMALARI SIRA KATKI YÜZDESİ
AraSinav 1 25
Odev 1 37
Odev 2 38
Toplam 100
Yıliçinin Başarıya Oranı 40
Finalin Başarıya Oranı 60
Toplam 100

AKTS - İş Yükü

Etkinlik Sayısı Süresi(Saat) Toplam İş yükü(Saat)
Course Duration (Including the exam week: 16x Total course hours) 16 3 48
Hours for off-the-classroom study (Pre-study, practice) 16 1 16
Mid-terms 1 5 5
Assignment 2 20 40
Final examination 1 30 30
Toplam İş Yükü 139
Toplam İş Yükü /25(s) 5.56
Dersin AKTS Kredisi 5.56
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